Domaine Rotier Renaissance Vendanges Tardives, Gaillac - 2017

A Wine Born from Time and Terroir

Some wines are made. Others are patiently crafted by nature—like the 2017 Domaine Rotier Renaissance Vendanges Tardives. A jewel of Gaillac’s late-harvest tradition, this exceptional sweet white wine is the result of meticulous care, ideal weather conditions, and the perfect moment to harvest.

Produced only in outstanding vintages, Renaissance Vendanges Tardives showcases the elegance and complexity of Loin de l’Œil, a rare indigenous grape of Gaillac, capable of achieving extraordinary balance between sweetness and freshness.

What makes it unique? The grapes are left on the vine until late autumn, concentrating their sugars and flavors under the golden October sun, creating a wine with luscious intensity, vibrant acidity, and a finish that lingers like a memory.

The People & Philosophy Behind the Wine

Crafted by Domaine Rotier, one of Gaillac’s leading organic wineries, Renaissance Vendanges Tardives is a testament to the estate’s commitment to sustainability, tradition, and purity.

Alain Rotier and his team believe in letting the terroir speak—minimal intervention, organic viticulture, and a deep respect for nature’s rhythm.

"A great late-harvest wine is not forced; it is guided by patience. The best grapes come from waiting until nature decides it’s time."

Alain Rotier

The Art of Late Harvest Winemaking

The Vineyard & Harvest

• 100% Loin de l’Œil, a historic Gaillac grape that thrives in clay-limestone soils.

• Grapes are left on the vine until mid-to-late October, allowing them to naturally over-ripen and concentrate flavors.

• Carefully hand-harvested at optimal ripeness, ensuring only the most golden, aromatic berries are selected.

Vinification & Aging

• Slow fermentation in temperature-controlled stainless steel tanks preserves delicate aromas.

• Aged for 12 months in oak barrels, adding depth and complexity.

• Bottled with minimal intervention, keeping the wine’s pure character intact.

Organic Farming
Domaine Rotier follows organic practices, ensuring the vineyard’s health and enhancing the wine’s natural vibrancy.

Tasting Notes: A Symphony of Flavors

Appearance – A stunning golden amber hue, catching the light like liquid sunlight.

Aroma – An intoxicating bouquet of honeyed apricots, ripe peaches, white flowers, and candied citrus peel, with delicate hints of vanilla and spice from oak aging.

Palate – Rich and silky, with an explosion of tropical fruit, honey, and almonds, balanced by fresh acidity that keeps it lively and never cloying.

Finish – A long, elegant finish, leaving behind whispers of citrus zest and dried fruit.